Multi-Purpose Stainless Steel Cutting Board
Experience superior hygiene and durability with Stainless Steel Cutting Board longer lasts, stays cleaner, and performs better than traditional plastic or wood options.

Key Features:
Knife-Friendly & Scratch-Resistant
Plastic boards develop deep knife marks where harmful bacteria hide.
Wood absorbs juices from meat and vegetables, making it difficult to keep truly clean.
Stainless steel does not absorb anything, It Stay Clean Hygienic

Super Easy to Clean
Just wash it like any utensil — no scrubbing, no oiling, no maintenance.
Dishwasher-safe too.

Longer Life = Better Value
Plastic needs replacement every few months.
Wood requires maintenance and still wears out.
Stainless steel lasts for years, making it a smarter investment.

Heat-Resistant — And Stain Resistant:
Wood board burns.
Plastic board melts.
This board handles high temperatures, letting you place hot pans or pots directly on it.

Product Specifications
Product Type: Multi-Purpose Chopping Board
Dimensions: 41L x 31W x 2Th
Steel Type: Food-Grade 304 Stainless Steel
